Smart Nutrition

client

Forza Vitale Labs

service name

Research Design

budget

$350k

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01.

Intro of case

In modern health innovation, delivery systems are key to unlocking ingredient efficacy and user benefit. Our Smart Nutrition project focused on developing bioavailable, water-compatible formats for fat-soluble nutraceuticals. We studied absorption dynamics and engineered carrier systems that not only meet formulation goals, but also ensure stability, scalability, and real-world functional performance.

Understanding Functional Needs: We began with a deep analysis of ingredient behavior, absorption challenges, and formulation constraints — especially for fat-soluble actives in aqueous environments. This informed the technical direction of our system design.

Ingredient Profiling: We identified and categorized active compounds by solubility, bioavailability, and compatibility, enabling the development of targeted delivery strategies suited for both supplements and functional beverages.

Absorption Pathway Mapping: We designed a delivery flow aligned with human physiological processes — optimizing for stability, release timing, and uptake efficiency to ensure real-world functional benefit.

Prototype Formulation: Our team developed low-intervention, scalable formulations using emulsifiers, carriers, and encapsulation methods — achieving water dispersibility without compromising potency or shelf-life.

02.

Work challenges

Our scientific and technical development faced critical challenges in optimizing bioavailability and ensuring compatibility between fat-soluble actives and aqueous delivery forms.

Developed a delivery system stable in water yet effective for fat-soluble ingredients

Ensured rapid and consistent absorption across beverage and supplement formats

Structured ingredient release and carrier behavior for real-world use

Focused on maintaining efficacy without compromising label purity or shelf-life

03.

Main result

We developed an innovative delivery system designed to enhance the bioavailability of fat-soluble nutraceutical ingredients in water-based formats. Through in-depth research and lab validation, we identified the key formulation challenges—chiefly solubility, stability, and ingredient integrity in aqueous solutions. Our approach focused on creating a carrier structure that would allow for clean-label, scalable integration into supplements and functional beverages.

The result was a highly stable, emulsified system capable of maintaining active compound performance without compromising clarity, shelf-life, or dosage precision. Following successful prototyping, we refined the formulation for industrial compatibility, ensuring it met regulatory, sensory, and functional standards. This project marks a step forward in precision nutrition — where scientific design meets real-world usability.

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